Okay, these are officially a new fave. I am totally obsessed. I could seriously make a batch of these and have them around at all times and never get sick of them eeeeevvvvaaaaaaaaa. They are: Easy SOOOO flavorful Healthy Fun to make And you feel amazing after eating them. This is what I would consider a "Hail Mary" recipe. Meaning as I was buying the groceries to make these burgers ...
Search Results for: 21 day fix
Sausage, Vegetable, and Barley Stew
You know last week when I said it was hot in Kansas? Fail. It got chilly again. Why, why, whhaayyyyyyyyyyyyyy ????! Bright side: chilly weather = cozy food. Like this delicious stew! This stew is super flavorful, comforting, hearty, and deee-licious. Have you ever cooked with barley before? If you haven't, you really, really need to try it. It is SO good in stews like this. I'm not sure how to ...
Roasted Brussels Sprouts with Mustard Sauce and Charred Shallots
Wait. Wait, wait, wait. BRUSSELS SPROUT HATERS: I know you bout to click away from this page. Staahhppppppp. Just give me a sec. I can say with confidence that I have heard more people talk about disliking brussels sprouts than any other vegetable or food ever. Is it just me that hears that a lot? Do people around you love brussels sprouts and I'm just living in this weird, brussels-sprout-hating ...
Spicy Shrimp Bowls with Parmesan Quinoa and Garlic Kale
STAAHHPP with the kale. I know...I know...I'm sorry. It's the kale phase forcing my mind to only think of kale-inclusive recipes. The kale phase is still going strong, people. It's still going real strong. Can I tell you something that will clue you in on the craziness of my brain this week? I went grocery shopping after work today before I picked up Boone and headed home. Well, as I was ...
Pineapple, Basil, and Coconut Ice Pops
Welp, it's officially hot outside in Kansas. And I am LOVING IT. Seriously, I hate being cold. I violently hate it. It just immediately frustrates me intensely when I am freezing. Hence, winter = no bueno. Except for snow and Christmas - I like those things. Cold weather just hurts, know what I mean? Yes, hot weather can be extremely uncomfortable, but it doesn't hurt like cold weather does! Cold ...
Chicken Meatballs with Thai Coconut Curry Sauce
These meatballs, these meatballs, these meeaattbbaalllllssssss. Question: why don't we eat meatballs for every single meal every single day? Answer: because we don't make good life decisions. Meatballs are SO GOOD. They are just so good. And the awesome thing about them? You can literally do a million different things with them. Correction...a million and one things. I'm going to be straight up ...
Brown Rice Lasagna Skillet
Do you ever have those weeks when you are just NOT MOTIVATED to do anything??? You have this big to-do list, but you would really rather just grab a pint of ice cream, sit down on the couch, and binge watch The Office until it's time to go to bed? Myyyyyy liiiife these past few weeks. It's a weird phase, though, because I am totally fine while I'm at work - productive, energized, into it. It's ...
Warm Brown Rice and Kale Salad with Goat Cheese and Almonds
Do you ever go through food phases? For example, you are in a sandwich phase, so you end up craving and eating a sandwich at least a few times a week. A Qdoba phase (my life) where you end up eating a burrito at least once a week? Basically, by food phase, I mean any time that there is one particular food or food group that you feel like you're CONSTANTLY craving. When Seth and I were still ...
Cheddar and Sausage Stuffed Zucchini Boats
Oh my gaaassshhhhh these are so amazing. I'm going to be straight up with you guys, because honesty is good right? This recipe has been in my "to make" note for several months now. I thought it had potential to be tasty, but I mainly thought it would just be a nice, healthy meal. I never expected it to be anywhere near as delicious as it was. This ranks on my list of meals that I could literally ...
Avocado, Arugula, and Tomato Toasts with Easy Balsamic Syrup
Sooooo....I realized once I was DONE editing these pictures for tonight's post that I literally just posted a "toast" recipe last week. Myyyyyyy bad. Gettin' a little repetitive over here. Once I had that realization, I did recall a faint memory of thinking "Okay, it's alright to post another toast recipe as long as I publish it at the end of the week so it's not back to back." Brilliant thought, ...
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