The Garlic Diaries

Food and Life with a Punch of Flavor

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Roasted Brussels Sprouts with Mustard Sauce and Charred Shallots

May 16, 2016 by Annie Chesson 10 Comments

Wait. Wait, wait, wait. BRUSSELS SPROUT HATERS: I know you bout to click away from this page. Staahhppppppp. Just give me a sec. I can say with confidence that I have heard more people talk about disliking brussels sprouts than any other vegetable or food ever. Is it just me that hears that a lot? Do people around you love brussels sprouts and I'm just living in this weird, brussels-sprout-hating ...

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Filed Under: 21 Day Fix, All Recipes, Appetizers, Christmas, Gluten Free, Sides, Thanksgiving, Vegetarian Tagged With: 21 day fix, apple cider vinegar, brussels sprouts, Gluten Free, mustard, roasted brussels sprouts, roasted vegetables, roasted veggies, stone ground mustard, Vegetarian, veggies

Meg’s Baked Ham and Cheese Sliders with Magic Sauce

February 12, 2016 by Annie Chesson 27 Comments

I need you to understand something about my life right now. Let's travel back to Easter last year. Seth and I were still living in Georgia, and we had an AWESOME group of friends there. So on Easter, we all went over to my friend Courtney's house and had a big Easter feast. My friend Meg brought....THESE SLIDERS. Ladies and gentlemen, it has been almost an entire year since this happened, and I ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Christmas, Dinner, Easter, Game Day, Lunch, Sandwiches, Snacks Tagged With: baked sandwich, brown sugar, Cheese, ham, ham and cheese, ham and cheese sliders, mustard, provolone, Sandwiches, sliders

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Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

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