Chicken salad can be preeetttyy iffy for me. Sometimes it can just be a pile of dry chicken coated in what seems to be straight mayo...hard pass. I don't love it when it's made with canned chicken, and I definitely don't love it if I can taste the mayo. If it's made with rotisserie chicken, that's better, but the best case scenario is this (👆🏼👆🏼👆🏼) right here, friends! This chicken salad has a ...
Juicy Instant Pot Mexican Chicken
Instant Pot meat and Crock Pot meat have never been my faves unless they are in a sauce. I've never had success with just doing straight up meat before, like these chicken breasts. But I was determined to find a way to do it successfully in the Instant Pot so that I could create a recipe for juicy chicken that could be used as a base in meals for the whole week! And we figured it out peeps. ...
Nashville Hot Chicken
Have you guys heard of Nashville Hot Chicken before? It's a super popular dish in Nashville, Tennessee (obvi) - kind of like what the Philly Cheesesteak is to Philadelphia. Y'ALL (such Southern language is mandatory in this post) - Nashville Hot Chicken is life. Here's what makes Nashville Hot Chicken the beautiful creation that it is: Fried chicken (of course) A heavily spiced paste ...
Spicy Honey Butter Glazed Chicken Tenders
Join me in a moment of silent appreciation for these crispy oven baked chicken tenders + sticky/spicy/sweet/savory glaze, please and thank you. *** Moment of silence over. Hello! How is your week going so far? Mine can be illustrated by the desire for a good, loooong nap. Seth being on night shift + Ford waking up early most mornings + pregnancy = 😴💤😴. I have the strong daily desire to do ...
Blackened Chicken with Avocado Cream
I think the world would be a better place if we could eat some type of delicious sauce on everything. Are you with me on this? Sauces make everything SO YUMMY. Whether it be a chipotle sauce on your sandwich, a cheese sauce on your burrito, a bearnaise sauce on your steak (we just went so fancy [except I had to google how to spell bearnaise, so I think that disqualifies my fanciness there]), or an ...
Chicken French Dip Sandwiches
It is highly challenging for me to go to a restaurant, see a French Dip on the menu, and not order it. McAlister's Deli is one of our frequent post-church lunch spots on Sunday, and every time we go there, I peruse the menu, trying to lie to myself and pretend I'm actually going to order something other than the French Dip, buuutttt, alas...every single time, gimme dat French Dip, yo. They are ...
Orange Chicken
Pizza and Chinese takeout = two of my lifetime staples. I mean, let's just talk about the wonderfulness of these two items real quick. Firstly, they are both delicious. Secondly, they can both be delivered to your door or picked up on your way home. Thirdly, they are both delicious. The deliciousness deserved two points. BUT - problem: both of these food items are super calorie/fat/carb loaded ...
Cheesy Pepper Jack Corn Stuffed Chicken Breasts
And here you have it, my most lovely internet friends. I know you have been searching far and wide for it. And because I love you so very much, I will give it to you: The most delicious, flavorful, mouthwatering piece of chicken that has ever been eaten. The search for this chicken breast has potentially been a harrowing one, filled with many-a-night of dry, rubbery, bland chicken that had ...
Teriyaki Chicken Noodle Bowls
Sometimes, efficiency is just crucial in life, you know? Work might be crazy, you might have a bunch of kids running around the house, you might have a million little to-do list items ticking through your head. On those days/in those situations, you really need easy, efficient, quick, and yummy (because yumminess is key) dinners. Let's take this morning for example. I was multitasking as ...
The Trick to THE Juiciest Chicken Breasts
Chicken breasts are so blah. I am just not a huge fan...they almost always turn out dry and boring. I don't mind using chicken in things, but I almost never ever just sear up a chicken breast for dinner. So this recipe didn't come about from me experimenting - the creds for these babies go to my husband, Seth. We got hungry SUPER late at night this past weekend (because we had had popcorn a few ...
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