Okay so here’s the thing, I am not vegetarian. I eat meat a decent amount. And I also love tacos. Now that we have all that covered, these are MY FAVORITE tacos ever. And, like I said, I love tacos. Love. These take the cake, fam - no meat and all! The lightly charred tortillas. The simple avocado mash at the base. The medley of perfectly grilled veggies that have the delicious smokey, charred ...
Thai Sweet Potato and Carrot Soup
I mean...I know it's June, but can we all be okay with soup anyway? No? What if I tell you that it is loaded with fresh veggies, curry paste, coconut milk, and - wait for it - a few big scoops of cashew butter? Okay good I'm so glad we are on the same page. It's hearty, it's smooth, it's loaded with thai flavor and healthy fats, and it is the MOST delicious, even though it's a hot soup in ...
Avocado Chimichurri
I mean, on a scale of one to ten, how acceptable is it to slather avocado chimichurri all over your body like lotion? A hard six? I'll take it. This chimichurri is THE actual best. We have had it twice on grilled flank steak and once on roasted potatoes, and all times it was life giving. Like...I-want-to-eat-this-straight-from-the-bowl-with-a-spoon level of life giving. It's not only THE ...
Creamy, Dairy Free Alfredo Sauce (whole 30, paleo)
I don't know about you, but when I am not "allowed" to have something food related, my brain is automatically like...hey, you know what I want super bad? That. It's like craving Chik-fil-a on Sunday...I know I can't have it so it's automatically what I want. Right now we are trying to eat (mostly) dairy free. My hubbs is a little lactose intolerant so we are just trying to avoid it when we ...
15 Minute Mango Salsa
What is better than a perfect bowl of fresh, ripe mango salsa? Nothing, you say? You would be THE MOST correct. It's fruity, it's sweet, it's tangy, it's got some spice from the jalapeno, bite from the red onion, and freshness from the cilantro. Throw it on top of grilled chicken, fish, pork, grass clippings...wait, probably not...but maybe? This mango salsa takes like two seconds to make ...
Hot Bacon Dressing
Can I just say that I'm so happy we live in a world where something called "bacon dressing" exists? I mean...what is this life? The fact that we can douse our salad in hot bacon dressing and call it a meal makes my heart the happiest it's ever been. This takes dressing to a whole new level. We literally use the fat rendered from the bacon as the oil in this dressing. Is that even legal? It's ...
Thick and Creamy Cauliflower Mash
Cauliflower mash has never been my favorite. It's always been a little bit thin, and I could never get it really unctuous and thick and creamy like I wanted. But I have been on a cauliflower mash mission to make a puree that wouldn't make me sad about the lack of potatoes! After trying a few different tricks, I discovered a cauliflower mash that is CRAZY thick, CRAZY creamy, and SUPER velvety ...
Keto Sushi (paleo, whole 30)
Sushi is my favorite food. I could eat it for breakfast, lunch, and dinner. Breakfast sushi? Someone needs to get ON THAT asap. Cause I'd be so down! I had it last night for dinner - just the kind they sell pre-made at the grocery store. See? I don't need anything fancy. I don't discriminate...give me sushi in any form and I'll love you forever. Since doing keto (and when we were doing Whole ...
Buffalo Shrimp Lettuce Wraps (keto, paleo, whole 30)
Is it just me, or are buffalo wings the life of every party? It's not uncommon for me to crave something smothered in buffalo sauce daily weekly. Ultra crispy crunchy buffalo wings are one of my fave things in the delicious world of food! But - game changer - have you ever tried buffalo shrimp? You've still got the crispy crunchy, you've still got the buffalo flavor, but instead of chicken ...
Parmesan and Almond Crusted Chicken Tenders (keto)
Ummmm quick question. Did you know that when you crust chicken in parmesan cheese and then pan fry it, it becomes the most delicious bite of food ever eaten? Me either. But now I'm educated on that very important and delicious topic. And thanks to my new education, I am able to enjoy chicken tenders in a whoooooole new way that I greatly appreciate. It's like your childhood ...
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