Okay, wait. Wait, wait, and wait. Have you ever tried a wedge of apple that is topped with a slice of cheddar cheese? Have you?? If not - Ima need you to add apples and cheddar cheese to your grocery list so you can experience this snack. If you've never heard of this, this probably sounds gross and crazy and weird to you. But, lemme tell ya, friends. IT IS SO WEIRDLY GOOD. Such a strange ...
All-The-Award Winning Southwest Chicken Chili
Alright people, this chili is a family legend, and my in-laws have gracefully granted me permission to share it on the blog. It started with my husband's second cousins, Led and Connie. This was their chili recipe initially, and they would make it for the kids at a camp they ran every year where they live in Colorado. It eventually got passed down to my mother and father-in-law, Rhonda and Ed, ...
Instant Pot Beef Stew
Can we just...can I just....can you just...LOOK HOW COMFORTING THIS IS. As I am writing this post, it is forty degrees and super gray and rainy outside my window. Do you know how hard I could go for a piping hot bowl of this beef stew right now?! There are no words. The broth is ridiculously thick, rich, and loaded with flavor from the meat and veggies that have pressure cooked into the liquid ...
Summer Fresh Corn and Zucchini Chowder
Alright, year-round soup lovers, this one's for you! The only thing "wintery" about this soup is the fact that it's soup...everything else screams summery goodness! The super fresh corn and zucchini particularly. The sweet pop of that fresh corn...you can't beat it! Frozen corn is a great substitute in those cold months when fresh isn't available, but the difference between fresh corn and frozen ...
Golden Cauliflower Soup with Rice
I really didn't consciously intend to have two cauliflower recipes in a row...it seems a bit redundant...but you can forgive me, right? Especially when I bring you this delicious soup that is loaded up with roasted cauliflower, some russet potato, leek, garlic, and turmeric? Ima go with yes, you forgive me. This soup is pure comfort. I am one of those people who eats soup all year round no ...
Instant Pot Chicken and Wild Rice Soup
But...comfort food 👆🏼👆🏼👆🏼. How's the weather in your area? It's still FREEZING COLD HERE. In Kansas' defense, it is actually supposed to get super warm today...we'll see. But for the last billion years (potential slight exaggeration), it has been WINTER. So cold. Like...wait...it's April 11th. I feel like, if we're being totally fair, it should have started getting springy in March. YET - here ...
Roasted Root Vegetable Soup with Fried Sage Leaves
I'm trying to make the best of the fact that it's still wintery here in Kansas. Whenever it gets to this time of year and spring is so close I can almost taste it, I start to LOSE MA MIND. I don't want to be a negative Nancy over here, but I freaking hate cold weather. Winter itself has some nice perks: Christmas, coziness, and cold weather food, but the cold weather itself makes me want to curl ...
Instant Pot Chicken Poblano Soup
Soups are one of my all time favorite things to cook. There is so much versatility, and you can make them SO PAINFULLY delicious when you add a bunch of yummy flavor combinations. There are days where I'm craving the simplicity of a straight up chicken noodle soup, but most of the time I like to make soups that are a little more unique and just bursting with a slap-you-across-the-face amount of ...
One Pot Smoky Lentil Stew
Do you want to know what happened in Kansas today? They closed schools because of EXTREME COLD. Like...no snow...no ice...no dangerous driving conditions...just cold weather. The concern is that they don't want kids waiting outside for the buses when it's like negative ten degrees. So hopefully that gives you a nice frigid visual of the weather outside right now. Growing up in North Carolina ...
Roasted Potato and Fennel Soup
Kindly do me a favor and throw away - no, burn - every other soup recipe you've ever made and MAKE THIS AND ONLY THIS FOREVER. I'm fo reals. It's the only soup you'll ever need. We struck gold here, people. This soup is seriously one of the best things I've ever eaten, and it is ab-so-LUTELY going on my repeat list and, more importantly, my make-for-people-when-they-come-over-for-dinner list, and ...
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