Let's talk about the beautiful thing that is panzanella. Have you ever heard of it before? Ever eaten it? If you don't know what it is, allow me to drop some knowledge on you...panzanella is literally bread salad. Bread. Salad. Italy, you really, REALLY came through for us here, friend. Panzanella (no big shocker here) is one of my all time favorite salads. I've made lots of different kinds, my ...
Curry Chicken Salad
Chicken salad can be preeetttyy iffy for me. Sometimes it can just be a pile of dry chicken coated in what seems to be straight mayo...hard pass. I don't love it when it's made with canned chicken, and I definitely don't love it if I can taste the mayo. If it's made with rotisserie chicken, that's better, but the best case scenario is this (👆🏼👆🏼👆🏼) right here, friends! This chicken salad has a ...
Stuffed Grilled Peaches with Black Pepper Honey
Hello there, summer, may I celebrate you with the ultimate summer appetizer/snack/side i.e. grilled peaches? With a light and creamy filling? And a drizzle of black pepper honey? Aaaaand some sliced basil? Good, I'm glad you approve. A perfectly ripe peach is arguably one of my favorite things in the whole world to eat...it is tender, so sweet, and SO DELICIOUS. I have a hard time finding ripe ...
THE Ultimate Artichokes (Instant Pot + Grilled)
Oh...my goodness. I have peaked. It is impossible that it will ever get any better than this, so I might as well just quit blogging. It was nice meeting you and knowing you for 3+ years, byeeeee. Just kidding...but seriously...these are legitimately one of the most delicious things I've ever made or eaten. I was having a bit of an emotional experience while stuffing mass amounts of artichoke ...
Watermelon Salsa
One million percent inspiration for this recipe goes to my bestie, Megan. I have two AMAZING best friends that I've known since I could barely read (aka forever), and to this day they are still two of my favorite people in the entire world. More family than friends at this point. Anyway, they both live in North Carolina, so we try and visit each other whenever we can. Recently, I went there and we ...
Super Simple Tomato Mozzarella Salad
Welcome to the world of ridiculously easy salads that include 3 ingredients + a just-as-easy dressing, which also includes 3 ingredients. It takes less than 10 minutes to make, and it tastes like a summer explosion in your mouth if you want a truly accurate description. This salad was inspired by a lady in my FRG (family readiness group - a huge thing in the Army for wives and families [mainly ...
Smashed Chickpea and Avocado
Aaaaand welcome to my obsession. My love language. My crack = ^^^^. I made this recipe FOR-EVER go, before my Instant Pot series and before Whole 30, so it has taken me this long to actually get around to posting it because I had to finish those two things out first. Now that I am done with my Instant Pot series and done with my Whole 30 recipes, this delicious little baby FINALLY has its time in ...
Crispy Baked Sweet Potato Fries
There is a mythical, mysterious creature out there called the "crispy baked sweet potato fry." I was skeptical of its existence for a very long time after trying unsuccessful recipe after unsuccessful recipe. I finally decided that a crispy sweet potato fry is a nice theory but sadly is impossible to find and have for myself. Kind of like a unicorn. HOWEVER - my husband made sweet potato fries a ...
Hot Cheesy Corn Dip
Okay, I mean...let's just be real with each other for a second. Is there anyone out there who doesn't have an emotionally intimate moment with their computer screen when they hear words like hot+cheesy+corn+dip in one title? How could this dip possibly not be the most delicious chip topper ever when it's cheesy, creamy, and loaded with sweet kernels of corn? If I'm being honest, I could go to TOWN ...
Microwave Mac and Cheese in a Mug
It's official. My life is changed forever now that I can have a piping hot mug of delicious mac and cheese in five minutes FLAT. No joke on that five minutes - the pasta and water cook in the microwave for four minutes, during which you grate your cheddar cheese. The mug comes out of the microwave, gets a quick stir, the cheese and half and half get thrown in, and after another thirty seconds in ...
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