Excuse me while I attempt to contain frantic excitement that I am FINALLY ABLE TO POST THIS! After so, so, so many recipe tests and so many weeks of this sitting in my bank of delicious food waiting for its turn to join the internet world, today is finally the day! And - people - it is a special day. This recipe is everything. It is one of my favorite things that I've ever posted. It is... ...
Overnight Crock-Pot Pumpkin Apple Butter
If you are from an area of the country/world that doesn't have apple butter, and you've never heard of it/don't know what it is, allow me to please explain to you the beauty of this delicious item. Apple butter. There's actually no butter, but "butter" is in the title because of the smooth, velvety spreadability of the final, pureed, slow cooked apple product. It's like jam in the way that you ...
Maple Cinnamon Baked Oatmeal Cups
When you are a parent, the more super quick and easy shortcuts you can take with various things throughout the day are KEY. I am a big fan of these shortcuts when it comes to breakfast. My son loves breakfast - it's the best he eats all day - baaasically an adult portion of food. What I usually do is make him a protein pancake (Kodiak Cakes FTW) and a smoothie. He loves the pancake, it's not ...
Pumpkin Pull Apart Bread
This is what we call doing a swan dive into fall with a swimsuit made out of leaves, goggles crafted from pine cones, and a swim cap made from a pumpkin. Summer is officially over, and I am MORE than happy to warmly welcome my all time favorite season! Come on in, fall! Please, stay as long as you'd like. Preferably through winter - we can just skip all that freezing coldness this year right? I'm ...
Bruschetta Panzanella Salad
Let's talk about the beautiful thing that is panzanella. Have you ever heard of it before? Ever eaten it? If you don't know what it is, allow me to drop some knowledge on you...panzanella is literally bread salad. Bread. Salad. Italy, you really, REALLY came through for us here, friend. Panzanella (no big shocker here) is one of my all time favorite salads. I've made lots of different kinds, my ...
Curry Chicken Salad
Chicken salad can be preeetttyy iffy for me. Sometimes it can just be a pile of dry chicken coated in what seems to be straight mayo...hard pass. I don't love it when it's made with canned chicken, and I definitely don't love it if I can taste the mayo. If it's made with rotisserie chicken, that's better, but the best case scenario is this (👆🏼👆🏼👆🏼) right here, friends! This chicken salad has a ...
Stuffed Grilled Peaches with Black Pepper Honey
Hello there, summer, may I celebrate you with the ultimate summer appetizer/snack/side i.e. grilled peaches? With a light and creamy filling? And a drizzle of black pepper honey? Aaaaand some sliced basil? Good, I'm glad you approve. A perfectly ripe peach is arguably one of my favorite things in the whole world to eat...it is tender, so sweet, and SO DELICIOUS. I have a hard time finding ripe ...
THE Ultimate Artichokes (Instant Pot + Grilled)
Oh...my goodness. I have peaked. It is impossible that it will ever get any better than this, so I might as well just quit blogging. It was nice meeting you and knowing you for 3+ years, byeeeee. Just kidding...but seriously...these are legitimately one of the most delicious things I've ever made or eaten. I was having a bit of an emotional experience while stuffing mass amounts of artichoke ...
Watermelon Salsa
One million percent inspiration for this recipe goes to my bestie, Megan. I have two AMAZING best friends that I've known since I could barely read (aka forever), and to this day they are still two of my favorite people in the entire world. More family than friends at this point. Anyway, they both live in North Carolina, so we try and visit each other whenever we can. Recently, I went there and we ...
Super Simple Tomato Mozzarella Salad
Welcome to the world of ridiculously easy salads that include 3 ingredients + a just-as-easy dressing, which also includes 3 ingredients. It takes less than 10 minutes to make, and it tastes like a summer explosion in your mouth if you want a truly accurate description. This salad was inspired by a lady in my FRG (family readiness group - a huge thing in the Army for wives and families [mainly ...
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