Picture this: you are craving nachos (because who doesn't on the daily?), but you don't necessarily want to load up on a bunch of fried tortilla chips and make yourself feel less than awesome for the rest of the evening. So instead, you cook up a delicious nacho filling with ground turkey, black beans, and taco seasoning. And then you take that heavenly mixture and load it into some lightly ...
Coconut Curry Ramen Revamp
One of my hubby and I's favorite things to do is upgrade those little 99 cent ramen packs you get at the store (aka that sustained you throughout your college years) into something a little fancier and more extra. Usually we just add some veggies and maybe a little garlic and ginger + a shot of soy sauce, but sometimes we will go real fancy and really throw some extra goodies in there. Eating ...
Creamy Beef and Shells
Okay, firstly - this recipe takes two seconds to make. Secondly, it is ridiculously delicious, satisfying, creamy, saucy, hearty, flavorful, and perfect in every way. Thirdly, it is the biggest busy weeknight win comin 'atcha in 2019. It's done within half an hour and will be a huge hit with the entire fam. If you want to be even more of a rock star, you'll pop a side salad into this ...
Instant Pot Garlic Butter Green Beans
These green beans literally have a constant presence in my fridge, you guys. You can almost always find a tupperware full of them ready to be devoured at any moment. The reason = my one year old will go. to. TOWN. on these babies! He literally shoves them in his mouth by the chubby fist full. They are probs his favorite vegetable, and because they are so easy and quick to make, it seems like we ...
Blackened Chicken with Avocado Cream
I think the world would be a better place if we could eat some type of delicious sauce on everything. Are you with me on this? Sauces make everything SO YUMMY. Whether it be a chipotle sauce on your sandwich, a cheese sauce on your burrito, a bearnaise sauce on your steak (we just went so fancy [except I had to google how to spell bearnaise, so I think that disqualifies my fanciness there]), or an ...
Curry White Bean Dip
Are you ready for quite possibly the easiest little appetizer/party food/snack ever? This white bean dip takes TOPS five minutes to make. Everything just gets dumped into a food processor and whirled around to smooth, mouthwatering perfection. SO easy it’s not even fair! What will you use your extra not-prepping-complicated-appetizers-and-snacks time doing? Sitting down with a cup of coffee? ...
Pesto Margherita Naan Pizza
Pizza officially just got super easy. I'm talkin' store bought naan, store bought pesto, some cheese, sliced tomato, basil, bam. You done. And it just so happens to taste as delicious as those homemade, more complicated, and time consuming pizzas. Listen, I'm all bout dat homemade pizza. I love making pizza dough, and I love the process of everyone customizing their own pizzas just how they ...
Teriyaki Chicken Noodle Bowls
Sometimes, efficiency is just crucial in life, you know? Work might be crazy, you might have a bunch of kids running around the house, you might have a million little to-do list items ticking through your head. On those days/in those situations, you really need easy, efficient, quick, and yummy (because yumminess is key) dinners. Let's take this morning for example. I was multitasking as ...
Pork in Garlic Sauce
Pork in Garlic Sauce is one of my all time favorite take out dishes. It's probs between this and lo mein for the top slot- it's hard to beat a good lo mein! But if I'm not ordering lo mein, you best believe there will be a steaming hot container of Pork in Garlic Sauce knocking on my door in 20-30 minutes 👅👅👅. The creation of this recipe is something I have toiled over for quite some time. I ...
The Trick to THE Juiciest Chicken Breasts
Chicken breasts are so blah. I am just not a huge fan...they almost always turn out dry and boring. I don't mind using chicken in things, but I almost never ever just sear up a chicken breast for dinner. So this recipe didn't come about from me experimenting - the creds for these babies go to my husband, Seth. We got hungry SUPER late at night this past weekend (because we had had popcorn a few ...
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