Hello there, summer, may I celebrate you with the ultimate summer appetizer/snack/side i.e. grilled peaches? With a light and creamy filling? And a drizzle of black pepper honey? Aaaaand some sliced basil? Good, I'm glad you approve. A perfectly ripe peach is arguably one of my favorite things in the whole world to eat...it is tender, so sweet, and SO DELICIOUS. I have a hard time finding ripe ...
Flank Steak with Goat Cheese Ris’oat’o
Happy super late Thanksgiving! I hope you had a wonderful time, ate tons of turkey, mashed potatoes, stuffing, mac and cheese...aaand now I'm super hungry...and I hope you spent some wonderful time with family and friends! Now, this recipe... I might be a little too proud of the title...the goat cheese ris'oat'o...it's the perfect amount of cheesy (the risotto and the play on words š). I'm ...
Goat Cheese, Caramelized Onion, and Pine Nut Toasts
Ima have to make this one short today, friends. Today has been busy and crazy, and little Mr. Ford has been a high maintenance little nugget. Fussy, fussy, fussy any time I try and rock him to sleep. After asking a bunch of people for advice, it turns out that the magic trick is to just stand up, walk him around, and sway/bounce him. Apparently he just hates sitting and being rocked to sleep with ...
Warm Brown Rice and Kale Salad with Goat Cheese and Almonds
Do you ever go through food phases? For example, you are in a sandwich phase, so you end up craving and eating a sandwich at least a few times a week. A Qdoba phase (my life) where you end up eating a burritoĀ at least once a week? Basically, by food phase, I mean any time that there is one particular food or food group that you feel like you're CONSTANTLY craving. When Seth and I were still ...
Peach, Goat Cheese, and Basil Toasts
Oh. My. Gosh. Listen to me right now. I have instructions for you. Stand up, get in your car, drive to the nearest grocery store, buy a whole grain baguette, goat cheese, peaches, and basil, go home, and MAKE THESE RIGHT THISĀ SECOND. You guys. It is not often that I lose my mind this much over a recipe. Yes, I only post things on here that I love, love, looooovveee, but there are only a handful ...
Baby Kale, Farro Salad with Creamy Balsamic Vinaigrette
Do you ever watch the show Top Chef? If you do, the name Richard Blais might sound familiar to you. He came in second place on his season (still bitter about that) and came back to compete again on Top Chef All Stars, which he won. Anyway, he is my favorite person that has ever been on that show - I love him. Well I found out that he has a restaurant in Atlanta, which is only an hour and a half ...