Welcome to the world of ridiculously easy salads that include 3 ingredients + a just-as-easy dressing, which also includes 3 ingredients. It takes less than 10 minutes to make, and it tastes like a summer explosion in your mouth if you want a truly accurate description. This salad was inspired by a lady in my FRG (family readiness group - a huge thing in the Army for wives and families [mainly ...
Avocado, Arugula, and Tomato Toasts with Easy Balsamic Syrup
Sooooo....I realized once I was DONE editing these pictures for tonight's post that I literally just posted a "toast" recipe last week. Myyyyyyy bad. Gettin' a little repetitive over here. Once I had that realization, I did recall a faint memory of thinking "Okay, it's alright to post another toast recipe as long as I publish it at the end of the week so it's not back to back." Brilliant thought, ...
Perfect Bruschetta
I am kind of obsessed with bruschetta. Aaaand by kind of obsessed I mean one hundred percent obsessed. Obviously. Which is really very strange because I don't like tomatoes. I don't despise them but I don't enjoy them. And what is bruschetta? Tomatoes. Ninety percent tomatoes. But for some reason when you add some garlic, salt, pepper, basil, and a touch of balsamic vinegar to the tomatoes they ...
Grilled Romaine Salad with Bacon and Blue Cheese
IF YOU ARE A BLUE CHEESE HATER JUST WAIT! Wait ooone second. Because Seth and I hate blue cheese. Really, really hate it. To the point where if I forget to ask the servers to leave it off my salad at a restaurant it ruins the whole thing for me. But we are obsessed with this salad. Oooooobsessed. So it started with an experiment. There is this burger at a sports bar back in our college town ...