So I first recipe tested these fries probably three or four weeks ago, and I've basically made them multiple times a week since then. When I buy potatoes, I usually buy a big bag, and this is seriously the MOST delicious way to use them up! And who - srlsy WHOOOO - doesn't love a good french fry, people?? They are one of the best things the lovely people of this planet have invented. True ...
Poached Eggs and Roasted Broccoli with Lemon Vinaigrette
Alright, strap in for THE easiest but most luxurious-feeling dinner/brunch/lunch/breakfast/any time of day meal EVA. It's so, so easy. but it's seriously so good, you guys. The broccoli is roasted to absolute perfection - slightly charred, tender, but still has a bite - perfection. The poached egg is soft and rich from that silky yolk. And to balance out that richness, the lemon vinaigrette ...
Dairy Free Vodka Sauce
Vodka sauce is one of those yummy classics that's great to have in your back pocket. It's easy, it's absolutely DE-LI-CIOUS, and it's a perfect dish to serve in multiple different situations: easy enough for a weeknight dinner but fun enough for a dinner party with a yummy, fresh side salad. If you've never had vodka sauce before, it's basically a creamy tomato sauce that has some complexity ...
Grilled Spring Veggie Panzanella
If you make ONE new thing this entire spring and summer, it needs to be this salad. I am telling you guys, I cannot emphasize enough how good this is - it is my all time favorite salad, and I absolutely cannot get enough of it! If you aren't familiar with panzanella, it's basically bread salad. Think salad SUPER heavy on the croutons, but the croutons are a little bigger, softer, and chewier ...
Instant Pot Veggie Bisque
Hello friends! Let me brighten your day a little bit with a delicious, smooth, super healthy soup that is PACKED full of veggies. The flavor in this soup is complex and deep - you'd never guess it was just a mix of veggies that our Instant Pot has worked some major magic on! The weather has actually been super warm here lately, but yesterday and today have been 50s and rainy, and it's making ...
Loaded Vegetable and Barley Soup
Soup season is almost over, people! I have mixed feelings about this. I absolutely love fall and winter food - it is my fave. BUT - I prefer warm weather itself DEEPLY over cold weather. I am absolutely itching for it to be warm outside so we can go do alllllll the things. I've become so much more of an outside person since I've had kids because they love being outside SO much. It makes me ...
Pear, Blue Cheese, and Black Pepper Honey Pizzas
These pizzas are insane. Mainly thanks to the combination of two things: one - they are SO easy to make and take SO little time to prep, and two - the flavors happening here are so complex and deep. We have a lot of different things happening, and they all work together to form THE most delicious bite! It's the perfect weeknight meal, it's meatless if you're trying to get your budget down or ...
The BEST Italian Roasted Potatoes
Strap in for the SINGLE best roasted potato you will eat in your lifetime. For reals, these things are like a flavor explosion, and that doesn't happen often with potatoes. Usually potatoes taste like...potatoes! Which is great, potatoes taste amazing - fried, roasted, mashed - they are bomb in all forms, BUT, they don't usually contain a lot of flavor aside from the flavor of potato. But ...
Roasted Leek Salad with Apple Cider Vinaigrette
I love a good fall salad. Salads are typically seen as a "fresh summer" type situation, but fall salads are my fave! They seem to have heartier ingredients, and it's not uncommon that they have a roasted veggie or two thrown in there. In this case, our roasted veggie is the humble leek. It's a type of onion, but the flavor is mild and extra savory in my opinion! They get caramelized, soft, ...
Caramelized Butternut Squash with Pecans
This. Butternut. Squash. Is. NEXT LEVEL, you guys. Butternut squash is usually the star in soups, you don't see it quite as often served on its own as a side. But, man oh man oh man, this caramelized butternut squash is to die for! The sweetness of the veggie itself is deepened by the caramelization, but then we've got pecans, lots of garlic, sage, and thyme thrown in for the last few minutes - ...
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