Yesssss, yes, and YES to all the pesto. I love making fun and different pestos! Whether it be with different herbs or greens or something even more unique like this roasted carrot pesto, they are all SO GOOD. Some faves include this Cilantro Cashew Pesto and this Pistachio Pesto! This one has lots of cozy fall notes with the roasted carrot flavor so present in the pesto. So here's ...
Thai Stir Fry with Curry “Peanut” Sauce
THAI FOOD. Sorry for screaming - I get overly excited about Thai food. It's my fave. That and sushi. I can't pick between them - DON'T MAKE ME. I actually have to make a concerted effort not to post constant Thai recipes on here and be repetitive. I already have another Thai recipe coming next week, so I couuuuld be doing a better job at this. Oh well...YOLO. This dish is a total mix ...
Sheet Pan Tomato Soup (whole 30, paleo, keto)
Sheet pan dinners are a thing these days. They're trendy. And for SUPER GOOD REASON - have you tried one?? They are the height of ease and simplicity. They take one pot dinners to the next level because everyone and their mom knows that when you roast something, the flavor automatically gets pumped up to level ten thirteen. But have you ever had a sheet pan soup?? Meaning you roast everything ...
Coconut Squash Soup (Keto, Whole 30)
Would you believe me if I told you that there are only five ingredients in this soup, that it takes approximately 1 shred of effort to make, and that the bulk of it is squash?! You might believe it by just looking at it, but you definitely wouldn't believe it after tasting it! This is the perfect soup to make for guests because it'll seem and taste very fancy and luxurious, and no one has to ...
Grilled Flank Steak with Apricot Salad
Hi there, summer - nice to bump into you again! I'm looking forward to spending the next several weeks enjoying you before the lovely fall season begins to creep in 😍! This recipe is basically a summer celebration. Why? First of all: we grill the steak. What screams summer more than grilling? Secondly, apricots. Apricots are in season right now, and they are tart, sweet, soft little gems that ...
Scallops over Curried Carrot Puree
I need to preface this with the fact that everyone I fed this to said it was either their favorite or one of their favorite things I've ever made. Including this little tidbit not to humble brag, but to explain the NECESSITY of this meal being produced in your own kitchen tonight (tomorrow at the absolute latest)!!! Because, let me just tell you, it - is - heaven. If I'm being totally ...
Fresh Watermelon Mint Pops
I'm sorry, give me a quick sec, I'm still recovering from the slap of summer that just hit me across the face with these watermelon pops. I think I'm good now... Let's talk. These popsicles are pure summer - they use WATERMELON (helloooo) which is the epitome of summer if you ask me, and they are frozen, frosty treats, which help cool you off on those hot hot hooooot summer days. They ...
Blackened Grilled Chicken with Peach and Radish Salsa
Do you have a favorite fruit? My favorite fruit choice is slightly complicated. My allllllll time favorite fruit is peaches. BUT - I almost never buy them, because they are only good when they are perfectly ripe and in season. It's not like other fruit, which can be a little bit more forgiving. I can get down with a slightly under ripe pear or an under/over ripe banana - and I don't worry ...
Lemon Garlic Salmon and Asparagus Packs
Hello, internet friends! Whew, has it been a while or what? Two weeks ago, Seth and I went on a seven day Alaskan cruise - seriously best thing ever - and last week I came down with a SUPER stubborn sickness that had me off my feet and off the blog for most of the week. BUT - it's a new week! And new weeks mean new recipes, i.e. these crazy simple and crazier delicious salmon packs. ...
Thai Sweet Potato and Carrot Soup
I mean...I know it's June, but can we all be okay with soup anyway? No? What if I tell you that it is loaded with fresh veggies, curry paste, coconut milk, and - wait for it - a few big scoops of cashew butter? Okay good I'm so glad we are on the same page. It's hearty, it's smooth, it's loaded with thai flavor and healthy fats, and it is the MOST delicious, even though it's a hot soup in ...
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