I have off work today! Woop woop paarrttaayyyyyyy ?? And by party I mean eat breakfast, write this blog post, go to target and spend a little birthday money, order some Chinese takeout for dinner, and rellaaxxxx. But to some people that is more fun than a party. And by some people I mean me. So why do I have off work today when it's not a holiday or anything special? Because we had parent ...
“One Sheet” Brown Sugar, Dijon Chicken
You know how one pot meals are basically the best things EVER? This is exactly like a one pot meal, but it's a one sheet meal instead! You throw everything onto one baking sheet, bake for thirty to forty minutes, and dig in! SO easy. The best part about this recipe, however, isn't the simplicity. The best part is the flavor that comes from the brown sugar and Dijon mustard. Oh....my goodness. ...
Skinny Pumpkin Spice Latte
Let's just chat for a minute about Pumpkin Spice Lattes. Before we chat, though, I need to tell you that I am in fact one of those annoying people who are absolutely OBSESSED in a non-socially-acceptable-way with Pumpkin Spice Lattes... #sorryimnotsorry #pumpkinspiceforever. So. Chat. Pumpkin Spice Lattes. They are one of the most exciting parts of fall. The sweet, pumpkin-y, spicy, foamy, hot ...
Turkey Chili Boats
I really can't take credit for these yummy Turkey Chili Boats - it was all Seth. He has talked so many times over the years about this invention he came up with at Wendy's (yes, the fast food place) called "Chili Boats." He is quite proud of it. This is basically what you do: order a baked potato from Wendy's. Order chili from Wendy's. Mix together toppings into the baked potato. Pour in chili. ...
30 Minute Stuffed Pepper Soup (Soup Sunday!)
You guys. ??? This soup. ??? x 1,000,000 If I was to make a list of my favorite recipes on The Garlic Diaries, this soup would make the top ten. Maaaybe the top five...but definitely the top ten. It is absolutely deee-LICIOUS. With a capital "D"....and a capital "LICIOUS." And the craziest part?? It is incredibly easy and will be on your table, ready to eat in thirty minutes. I timed ...
Creamy Crock-Pot Salsa Verde Chicken
I love recipes like this. Recipes that are so easy the shouldn't even be called "recipes." And thiiiiiiiiiiiis is that. Supa' easy. To be precise...easy-peasy-lemon-squeezy. All you do is dump some stuff into a crock-pot, say "peace out," come back around dinner time, shred the chicken, stir it up, and you are good to go!! The difficulty level goes up a leeeeettle bit if you use homemade Salsa ...
Loaded Veggie Cream Cheese
Yeeeeahhhh I kind of love this stuff. It has so much flavor going on! It takes regular cream cheese, slaps it in the face, and says, "Hey. Get out of here. You pale in comparison to my greatness." I don't know about you, but I think a lightly toasted bagel with cream cheese is one of the best things ever. We almost never eat them because when we go grocery shopping we try to only buy healthy ...
Veggie Power Bowls with Creamy Pesto Sauce
This is such a yummy, flavorful, and HEALTHY meal! The pesto is really the key here, guys. It is a very non traditional pesto - so put away your basil and pine nuts and whip out your spinach, arugula, and almonds! Proceed to whiz together and pour embarrassing amounts on every type of food in your refrigerator. This dish is packed with so much protein and healthy ingredients that it almost ...
White Bean Soup with Bacon and Chives
Okay, okay, okay I know. Soup. Hot soup. In August. In my defense, my original intention for this recipe was a "Chilled White Bean Soup," but I liked it so much better hot! I am one of those weird people who eats soup all year round even when its 105 degrees outside. I definitely prefer fall and winter food to summer food. Summer food is good too (who am I kidding...I love it all), but I find ...
Grilled Mexican Street Corn
Hello, gorgeous. Have you guys ever had Mexican street corn before? No? Get in your car and drive to the grocery store. Pronto. Get some corn. Make this...now! This is one of those things that you just want to eat every single day of summer because it is so perfect in every way. The juicy, crisp, grilled (duh) corn kernels; the creamy, lime-y, flavorful spread; the sharp, salty Cotija ...
- « Previous Page
- 1
- …
- 22
- 23
- 24
- 25
- 26
- …
- 30
- Next Page »