The Garlic Diaries

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Overnight Crock-Pot Pumpkin Apple Butter

October 10, 2018 by Annie Chesson Leave a Comment

If you are from an area of the country/world that doesn't have apple butter, and you've never heard of it/don't know what it is, allow me to please explain to you the beauty of this delicious item. Apple butter. There's actually no butter, but "butter" is in the title because of the smooth, velvety spreadability of the final, pureed, slow cooked apple product. It's like jam in the way that you ...

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Filed Under: All Recipes, Breakfast, Brunch, Christmas, Condiments, Crock Pot, Fall Recipes, Gluten Free, Snacks, Vegetarian Tagged With: apple butter, apples, breakfast, Condiments, Fall, fall eats, fall recipes, Gluten Free, Pumpkin, pumpkin apple butter, pumpkin butter, snacks, spread, Vegetarian

Smashed Chickpea and Avocado

May 9, 2018 by Annie Chesson Leave a Comment

Aaaaand welcome to my obsession. My love language. My crack = ^^^^. I made this recipe FOR-EVER go, before my Instant Pot series and before Whole 30, so it has taken me this long to actually get around to posting it because I had to finish those two things out first. Now that I am done with my Instant Pot series and done with my Whole 30 recipes, this delicious little baby FINALLY has its time in ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Gluten Free, Lunch, Salad, Sandwiches, Sides, Snacks, Vegetarian Tagged With: 10 minute meal, 30 minute meal, avocado, chickpea and avocado, chickpea mash, Chickpeas, dip, Gluten Free, Greek yogurt, Healthy, one pot meal, smashed avocado, smashed chickpea, spread, Vegetarian

Blueberry Butter

April 11, 2017 by Annie Chesson 7 Comments

Blueberry butter. It's a thing. And it's upping breakfast's game hard. Not that this delicious butter has to be served with breakfast or anything, but...I'm just sayin'...smeared across a biscuit or across a toasted slice of cinnamon bread in the morning? Heaven. H-e-a-v-e-n. When I have stumbled across fruit butters in the past, they always seem to use jam as the fruit ingredient. I considered ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Breakfast, Brunch, Condiments, Gluten Free, Snacks, Vegetarian Tagged With: blueberries, blueberry, blueberry butter, butter, condiment, fruit butter, spread, topping

Loaded Veggie Cream Cheese

August 28, 2015 by Annie Chesson 16 Comments

Yeeeeahhhh I kind of love this stuff. It has so much flavor going on! It takes regular cream cheese, slaps it in the face, and says, "Hey. Get out of here. You pale in comparison to my greatness." I don't know about you, but I think a lightly toasted bagel with cream cheese is one of the best things ever. We almost never eat them because when we go grocery shopping we try to only buy healthy ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Condiments, Gluten Free, Vegetarian Tagged With: cream cheese, dips, Easy, Gluten Free, spread, Vegetarian

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Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

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