The Garlic Diaries

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How To: The Perfect Soft Boiled Egg

January 16, 2019 by Annie Chesson 12 Comments

People. Have you ever ventured into the world of a soft boiled egg? Oh...my gosh. It is heaven. Soft, velvety, silky egg yolk that is perfectly encased within a tender, perfectly set egg white. I had never tried making one before this...isn't that crazy? I was missing out on a whole world of egg perfection! It just seemed daunting to me. How do you find the perfect balance of runny yolk + set ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Breakfast, Brunch, Cooking Basics, Gluten Free, One Pot Meals, Paleo, Snacks, Vegetarian, Whole 30 Tagged With: 10 minute meal, 30 minute meal, boiled eggs, easy soft boiled eggs, how to, how to make eggs, runny eggs, soft boiled eggs, steamed eggs

Smashed Chickpea and Avocado

May 9, 2018 by Annie Chesson Leave a Comment

Aaaaand welcome to my obsession. My love language. My crack = ^^^^. I made this recipe FOR-EVER go, before my Instant Pot series and before Whole 30, so it has taken me this long to actually get around to posting it because I had to finish those two things out first. Now that I am done with my Instant Pot series and done with my Whole 30 recipes, this delicious little baby FINALLY has its time in ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Gluten Free, Lunch, Salad, Sandwiches, Sides, Snacks, Vegetarian Tagged With: 10 minute meal, 30 minute meal, avocado, chickpea and avocado, chickpea mash, Chickpeas, dip, Gluten Free, Greek yogurt, Healthy, one pot meal, smashed avocado, smashed chickpea, spread, Vegetarian

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Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

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