The Garlic Diaries

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Ciabatta and Pork Sausage Stuffing

November 14, 2016 by Annie Chesson 8 Comments

Stuffing? Dressing? I know that technically this would be called "dressing" because it's baked separately from the turkey, but it feels wrong for me to call it that. We have always called it stuffing, and dressing is the liquidy stuff that you put on da lettuces. And that's that! Just kidding...you can call it whatever you want. Just let it be known that I do accept the fact that the correct term ...

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Filed Under: All Recipes, Christmas, Condiments, Fall Recipes, Sides, Thanksgiving Tagged With: Bread, celery, ciabatta, dressing, Fall, holidays, onions, pork sausage, Sides, stuffing, Thanksgiving, Turkey

3 Cheese Stuffed Garlic Crescent Rolls

October 28, 2015 by Annie Chesson 24 Comments

Thhhiiiissss, this, this, this, this times a MILLION. These crescent rolls...are just so...so...good. And they are gluten free + vegan!!!! .... Psshhh....yeah right. These are the least gluten free/vegan/healthy things ever. I usually try and stick to healthy(ish) recipes on here, but I also like to step out of the box and make something fun and junk food-y every once in a while ?. Besides, ...

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Filed Under: 30 Minute Meals, All Recipes, Appetizers, Christmas, Game Day, Sides, Snacks, Thanksgiving, Vegetarian Tagged With: Appetizers, Bread, Cheese, game day, rolls, Sides, Thanksgiving, thanksgiving sides

30 Minute Garlic Rosemary Focaccia

November 16, 2014 by Annie Chesson Leave a Comment

There is a secret ingredient in this recipe that will make it the easiest focaccia bread you have ever made or ever will make for the rest of your entire life. Store bought pizza dough! I literally preheated the oven, rolled out some dough, chopped garlic and rosemary, drizzled some olive oil, and that's it. No mixing, no kneading, no resting. Now if you would rather make your own pizza dough ...

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Filed Under: 30 Minute Meals, All Recipes, Sides, Snacks, Vegetarian Tagged With: Bread, Focaccia, Vegetarian

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Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

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