But wait...how adorbs are these?! Don't these bring you so much satisfaction just looking at them? Picture this: you are setting up your thanksgiving spread, and you have twelve of these little cuties sitting out on a serving tray, ready for someone to just grab and place next to their pile of turkey, ready to be smothered in gravy and eaten all together in one glorious bite. I love thinking of ...
How To: Salad Dressing + 3 Recipes
Alright people, the following information his crucial: THERE IS ZERO REASON TO BUY PRE-MADE SALAD DRESSING EVER. Reasons: Homemade tastes a million times better (that is an exact statistic...one million times better) Homemade is super easy to make Homemade is way healthier and has no refined sugar + preservatives + extra chemicals But most importantly, again, it really does taste so ...
Ciabatta and Pork Sausage Stuffing
Stuffing? Dressing? I know that technically this would be called "dressing" because it's baked separately from the turkey, but it feels wrong for me to call it that. We have always called it stuffing, and dressing is the liquidy stuff that you put on da lettuces. And that's that! Just kidding...you can call it whatever you want. Just let it be known that I do accept the fact that the correct ...