The Garlic Diaries

Food and Life with a Punch of Flavor

  • About Me
  • Recipes
  • Life
    • Marriage
    • Parenting
    • Meal Plans
    • Random
  • Contact Me

Banh Mi Tacos [21 Day Fix]

March 5, 2016 by Annie Chesson 2 Comments

Mmm. Tacos. Banh Mi tacos. I have discussed my love for Banh Mi before (yes, the plural of Banh Mi is "Banh Mi" - Google teaches me things) when I made this sandwich several months ago. Aaaaand this love is still going strong today. Some may even call it true love. Banh Mi just have the most scrumptious combination of flavors. The pork (slash other meat you choose to use), the pickled carrots and ...

Read More »

Filed Under: 21 Day Fix, All Recipes, Dinner, Game Day, Gluten Free, Lunch, Sandwiches Tagged With: 21 day fix, banh mi, carrots, cilantro, cucumbers, daikon, Gluten Free, Healthy, pork, tortillas

Thai Meatball Lettuce Wraps

July 20, 2015 by Annie Chesson 78 Comments

I have a new obsession. And that obsession is Thai food. It all started a few months ago when Seth and I ran in the Spartan Race that I talked a little bit about here, and afterwards went out to eat with his family at a Thai restaurant in Charlotte called Basil. So before eating at this delicious restaurant, I was under the impression that I hated curry with a burning passion. Which still isn't ...

Read More »

Filed Under: All Recipes, Appetizers, Dinner, Game Day, Gluten Free, Lunch Tagged With: Gluten Free, Lettuce Wraps, Meatballs, pork, thai food, thai meatballs

Slow Braised Pork Tenderloin with Roasted Garlic Aioli

June 3, 2015 by Annie Chesson 16 Comments

Remember a few weeks ago when I posted this recipe and rambled on and on about how amazing the slow roasted pork was? Then I mentioned how I was going on a mission to slow roast a million different types of meat and see what happens. So that brought me to this delicious slow braised pork! I know pork tenderloin is much leaner than the pork shoulder I used in the other recipe, so I decided ...

Read More »

Filed Under: All Recipes, Dinner, Gluten Free, One Pot Meals Tagged With: aioli, braised pork, garlic, Gluten Free, pork, pork tenderloin

Baked Egg Rolls

March 5, 2015 by Annie Chesson 17 Comments

Well Seth is out in the field again for a few days this week, and my two best friends are visiting from North Carolina this weekend, so I am using these Seth-less days to blog in advance so I can hang out with my friends while they are here. It has been a crazy few days in the kitchen! Three recipes in two days - cooked, photographed, and blogged - whew! And my man isn't here to eat everything, so ...

Read More »

Filed Under: All Recipes, Appetizers, Game Day, Lunch, Sides, Snacks Tagged With: Appetizers, cabbage, carrots, Chinese, egg rolls, game day, pork

Pan Fried Dumplings with Soy Chili Peanut Sauce

February 6, 2015 by Annie Chesson 4 Comments

So last night Seth and I were watching "New Girl" and we were on that episode in season three when Coach is trying to convince Nick to start working out. For the first five minutes of the episode, it shows Nick eating dumplings from a Chinese restaurant down the street, and Coach keeps asking him "Do you want to be a do-er or a dumplinger??". We were laying there watching this episode and craving ...

Read More »

Filed Under: All Recipes, Appetizers, Dinner, Game Day, Lunch, Sides, Snacks Tagged With: Appetizers, Asian, Chinese, Dumplings, pork

  • « Previous Page
  • 1
  • 2

Search

  • Facebook
  • Instagram
  • Pinterest

Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

Subscribe to The Garlic Diaries

view my food post on usrg.com

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress