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Healthy Chocolate Pudding with Almond, Graham Cracker Crumb

April 3, 2015 by Annie Chesson 22 Comments

Ahh, healthy desserts. There is nothing better than indulging in a rich, decadent dessert that you can eat completely guilt free. Especially when it's chocolate. Because chocolate is pretty much the best thing ever. As you can see here, here, here, here, and here, I'm pretty partial to chocolate... Whoops. That's a lot of chocolate recipes. I'm not even ashamed. Especially when they are super ...

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Filed Under: 30 Minute Meals, All Recipes, Dessert, Easter, Vegetarian Tagged With: almond milk, almonds, banana, Chocolate, Dessert, graham crackers, peanut butter, pudding, Vegetarian

Healthy Vegan Chocolate Milkshake

March 17, 2015 by Annie Chesson 10 Comments

Okay...those of you who follow The Garlic Diaries might think I am starting to sound like a broken record when I say this...but I am going to say it anyway. You know how I've said a million times that I absolutely LOVE it when healthy food tastes unhealthy? This milkshake is literally the epitome of that phrase. This is seriously, and I'm not exaggerating, one of the best milkshakes I have ever ...

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Filed Under: 30 Minute Meals, All Recipes, Christmas, Dessert, Drinks, Gluten Free, One Pot Meals, Snacks, Vegetarian Tagged With: Chocolate, chocolate milkshake, Dessert, Gluten Free, milkshake, Vegan, Vegetarian

Chewy Chocolate Peanut Butter Granola Clusters

February 28, 2015 by Annie Chesson 6 Comments

So this recipe was originally supposed to be chocolate peanut butter granola bars...which obviously didn't work out. At first I thought I was going to have to chalk this up to another fail recipe, but after trying the granola clusters, they ended up turning out better than anything I initially imagined! Granola bars have a different texture than straight up granola - they are chewier while granola ...

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Filed Under: 30 Minute Meals, All Recipes, Dessert, Gluten Free, Snacks, Vegetarian Tagged With: breakfast, Chocolate, Dessert, granola, peanut butter, snacks

Mexican Hot Chocolate Truffle Balls

December 19, 2014 by Annie Chesson Leave a Comment

Seriously. These. Are. The. Best. Things. Ever. First of all....its a truffle...that you drop in hot milk...and it turns into rich hot chocolate. Second of all...it's Mexican chocolate, so there is cinnamon, ginger, and a touch of cayenne that brings this hot chocolate to the next level. Not even the next level. The level 57 billion levels above the next level. By the way, like my Peppermint Bark ...

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Filed Under: All Recipes, Christmas, Dessert, Gluten Free, Vegetarian Tagged With: Chocolate, Christmas, Dessert, hot chocolate, mexican, truffles

Almond Butter “Reese’s Cups” with Sea Salt

November 9, 2014 by Annie Chesson Leave a Comment

Reese's Cups really are one of the best candies out there. And they are so simple! Just chocolate and peanut butter. So why not just make your own? These "Reese's Cups" are not only super easy, they are much better for you than the real thing. They use semi-sweet instead of milk chocolate, and they use almond butter instead of the super sugar packed "peanut butter" inside a Reese's Cup. But I ...

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Filed Under: 30 Minute Meals, All Recipes, Dessert, Gluten Free, Vegetarian Tagged With: Almond Butter, Chocolate, Gluten Free, Reese's Cups, Vegetarian

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Annie Chesson
I am a passionate Christian, wife, cooking addict, and mom to the two sweetest boys in the world! Join me in my journey to create delicious, flavorful food. More About Me...

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