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Skinny Buffalo Chicken Dip

Ingredients

Scale
  • 1 cup reduced fat cream cheese
  • 1 cup Greek yogurt
  • 2 cups rotisserie chicken, finely diced
  • 1/3 cup buffalo sauce (we love Frank’s)
  • 1/2 teaspoon dried ranch dressing mix

Instructions

  1. Add the cream cheese and Greek yogurt into a small pot over medium-high heat
  2. When the mixture is hot and melted, add in your buffalo sauce, chicken, and ranch dressing mix
  3. Heat until the mixture bubbles, and remove to a bowl
  4. Serve with sliced carrots and celery instead of bread or chips to make it even healthier!