Superfood Popsicles
- Author: Annie Chesson
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 4 popsicles 1x
- 3/4 cup strawberries (fresh or frozen)
- 3/4 cup packed spinach leaves
- 1/2 of one banana
- 2 dollops (about one tablespoon each) Greek yogurt
- 2 tablespoons ground flax seed (optional)
- 1 cup coconut water
- Blend everything together, pour into popsicle molds, and freeze overnight
- The serving size will depend on what type of molds you have, but our molds made about 4 popsicles