Nooch Popcorn


  • 1/2 cup popcorn kernels
  • 1 tablespoon butter
  • 2 tablespoons coconut oil
  • 1/4 cup nutritional yeast
  • 1/21 teaspoon salt


  1. Air pop your kernels using a whirley pop, air popper, or other device
  2. Melt your butter and coconut oil together in the microwave
  3. Pour part of the melted mixture onto your popcorn, toss to combine, pour another portion of it, toss to combine, and pour over the last of it, tossing to combine one final time until all kernels are equally coated
  4. Sprinkle on your nutritional yeast and salt, toss to combine, and season to taste with salt