First of all, I want to thank the awesome people over at Nuts.com for including me in their mission to push healthy snack food during tailgating season! Their website is awesome and they have lots of delicious and healthy snack ideas. So...I know you know how much I love football. #PanthersForever #TheyAreActuallyGoodThisYear #FirstTimeinFOREVER One of the best parts of football is the ...
Ultimate Spanish Crostini – Our “Try The World” Box!
I want to start off by thanking Try The World for sending me their Spain themed box and allowing me to use their ingredients to create yummy recipes ?. You guys rock! I don't know if you feel the same way, but I think that receiving and opening packages is probably one of the best things ever, especially when they are filled with delicious surprise ingredients! From the day Try The World ...
Roasted Veggie Tart with Gouda and Herbed Cream Cheese
?. That is all I have to say...?. Because what could describe this delicious tart better than a "heart-for-eyes" emoji? Nothing........duh. Sooo...this tart. IT'S SO GOOD. Layers and layers of flavor and deliciousness. First layer = Flaky puff pastry dough. If you can't find it (me! What up with the lack of puff pastry dough, Kansas???), you can use Pillsbury biscuit dough instead. Second ...
Turkey Chili Boats
I really can't take credit for these yummy Turkey Chili Boats - it was all Seth. He has talked so many times over the years about this invention he came up with at Wendy's (yes, the fast food place) called "Chili Boats." He is quite proud of it. This is basically what you do: order a baked potato from Wendy's. Order chili from Wendy's. Mix together toppings into the baked potato. Pour in chili. ...
Baked Buffalo Chicken Bites
Ah, football season. Few things are more exciting to me than football season. So exciting, in fact, that Seth and I decided to shell out forty bucks a month for Direct TV juuuuust so that we could get the NFL Sunday Ticket for free. Woop woop! Totes worth it. Why not just get regular cable, you may ask? Good question! When you move to the smack-dab middle of the country, the local sports ...
Easy French Bread Pizza
Okay this is the easiest dinner EVER! Apart from slicing the red onions, you basically do no prep work. Everything is already done for you! The bread is made, the sauce is jarred (gasp! I know), the cheese is shredded, the pepperonis are sliced, and the black olives are canned. Toast bread, rub with garlic clove, assemble, bake, eeaattttttt. And it is just so good. So so so good. My homemade ...
Loaded Veggie Cream Cheese
Yeeeeahhhh I kind of love this stuff. It has so much flavor going on! It takes regular cream cheese, slaps it in the face, and says, "Hey. Get out of here. You pale in comparison to my greatness." I don't know about you, but I think a lightly toasted bagel with cream cheese is one of the best things ever. We almost never eat them because when we go grocery shopping we try to only buy healthy ...
Pasta Salad with Creamy Avocado Sauce
You know why I love America? Because we can throw a few veggies in some pasta and call it "salad." True patriotism over here, I know. And don't even get me started on potato salad. Potatoes + mayonnaise + mustard = salad. 'MERICA. Pasta salad may not be the healthiest salad you can make, but you sure can lighten it up if you smother it with a creamy sauce made with healthy fat. Enter ...
Perfect Bruschetta
I am kind of obsessed with bruschetta. Aaaand by kind of obsessed I mean one hundred percent obsessed. Obviously. Which is really very strange because I don't like tomatoes. I don't despise them but I don't enjoy them. And what is bruschetta? Tomatoes. Ninety percent tomatoes. But for some reason when you add some garlic, salt, pepper, basil, and a touch of balsamic vinegar to the tomatoes they ...
Baked Greek Yogurt Chicken Flautas
Okay I know that whole "lets bake this usually-fried-item in the oven and pretend it tastes as good as the original" game. I don't like that game. I have played it before. And I don't like it. So you should trust me when I tell you about HOW GOOOODDD these baked flautas are! I was very surprised how crispy turned out just from the good ol' oven. Yum. Just...yum. You know the kind of food ...
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